Bravo's Mexican Grill

Really enjoyed it. Food was good and service was awesome. Definitely worth a trip.

Best Chile relleno I've ever had! Shrimp cocktail, enchilada's, beans & rice were delicious to. You won't be disappointed

First i want to give a shout out to Victor our server, always attentive to the customers dining there. The food is very well priced and always delicous with quickly cleaned tables and the bathrooms are also clean. My wife and i always enjoy our dining experience when eating here.

Came in and had lunch with my sister & Roberto was our waiter he gave amazing service! Our food literally came out so quick & our drinks was perfect! Definitely a experience worth coming back for

Was skeptical after seeing some pics but was pleasantly surprised. I was skeptical about the chili on the enchiladas being like hormel can but it didn’t taste anything like and was good. The chips were crisp and the salsa fresh with great flavor and hint of kick. Wife had the beef fajitas. Meat was tender and flickers well, onions cooked to our liking, rice tender. I had enchilada and crispy taco. Enchilada was good, chili sauce was better than expected and taco was was full of good ground beef. I also had the whole beans which came out steaming hot but was good. Overall a pleasant experience

Every time I get something, they always get the food to me quickly and the service is so great. The servers always are kind and check in with you to make sure you are doing alright. The whole restaurant overall is amazing! 9/10, I would definitely bring my family here any time of the day! :) Also just wanted to say, whatever food you get, it's more than likely going to LOOK, SMELL, and TASTE delicious! Whatever I order, it always comes out tasting great! I love this restaurant and it's probably my favorite one. A great place to eat at if you're in Purcell.

Came here growing up a lot and always loved it. It’s a good place to at eat with family! I really liked the tamales and the margarita.

I feel like the meal overall was average. The potatoes were bland. They looked like they were packed full of seasoning and flavor, but they really lacked both. I was worried the rice and beans would be the same, which is why I chose a dish that came with potatoes. Honestly, I’m starting not to trust small-town Mexican restaurants because they tend to cater to bland palates and shallow pockets. That said, most of the meals were around $13.99 about $4 cheaper than you'd expect in Oklahoma City. The steak, however, was seasoned really well, and the cheese had decent flavor. That’s what saved the meal and earned the place four stars from me. They also served a full, dressed goblet of Tecate for a fair price....that alone made it worth considering a return visit. If I were to give anyone advice, I’d say go with the steak fajitas for a safe bet. Like I said, the steak was seasoned well. The shrimp, on the other hand, was bland. The chicken was barely noticeable, just mixed in with all the cheese. It was definitely over-cheesed....but I like cheese, so I didn’t mind too much. Still, there was way too much onion and not enough protein hidden by all the cheese and onions. I’ll know what to order next time. The service was good. However, I have a lot of tattoos, and it felt like they seated me in the back corner away from other guests because of that. I found it a bit off-putting. After reading other reviews, I started to think they might be doing that on purpose to cater to a more average, conservative crowd...typical small-town country folk, who they seem to seat up front. The outside decor looked nice. I didn’t make it to the bathroom, so I can’t comment on that. But the interior really needs an update...tables, chairs, maybe even a bar would go a long way. The outside is deceiving; the inside gives off “country family Mexican dive” vibes. I guess I was just lucky they served alcohol, because the place didn’t look like it would. Honestly, I'd rate it 3.5 stars, but considering the lower prices, I’ll round it up to a firm four stars. I mean sloppy goblets full of beer and two of them for less than eight bucks... That kind of won it. Homemade tortillas? That would’ve changed my rating in a heartbeat. I know the place isn’t too busy...it wouldn’t kill you to fire up the stove and make fresh ones. One last thing..the spicy salsa. How do you get it so green? It tasted like jalapeño and serrano, maybe tomatillo, but without any tomatillo flavor. One squirt of lime juice would’ve gone a long way. It had zero flavor. I'll be back for beer and try your steak dinner.